Marinade for mexican style pork chops

This marinade has a Mexican style to it. The pork chops are nicely transform but you still keep the flavour of the pork coming through.

You will need to allow at least 4 hours to marinade.

  • Serves: 3-4
  • prepTime: 4 hours
  • Cook time: 20 minutes
  • Total time: 4 Hours, 20 minutes
  • 3-4 pieces Pork chops
  • 1 teaspoon cumin
  • 1 teaspoon onion salt
  • 3 tablespoons distilled malt vinegar
  • 1 pinch chilli powder (to taste)
  • 1 teaspoon thyme ((fresh or dried))
Preparation method
Step 1 Place the pork chops into the bag and set aside.
Step 2 Combine all the ingredients (except the pork chops) in to a small bowl mix together, test the marinade for flavour and adjust accordingly.
Step 3 When you are happy with the marinade pour into the bag with the pork chops and shake up the bag making sure the chops are completely coated.
Step 4 Seal the bag a place in the fridge for 4 hours or even over night if you have the time.
Step 5 To cook the chops remove from the bag and grill for 6 minutes on each side until cooked through and serve.

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